Technological Progress
In this section the era from the start of the Edo period (1603) to the end of
the bakufu and domainal system of government (1868) will be regarded as “early
modern.”
As political and social condition in Japan gradually settled down with the start
of the Edo period, demand for iron of the sort required in the daily lives of
commoners rose alongside the formation of castle towns and large cities. Ironworks
furnaces grew larger, and their underground structures became more complete.
Improvements were also made in the areas of shipping and distribution, and iron-producing
regions came to be concentrated more and more in the Chugoku region. At the same
time, tatara furnaces were increasingly operated inside large takadono-style
structures, which made it possible to produce iron throughout the year regardless
of the weather. This was the case throughout the latter half of the 17th century.
The kanna-nagashi method of extracting iron from iron sand by running water through
it was developed by at least the first half of the 17th century, but its origin
may stretch back to as early as the end of the Warring States period. This method
made it possible to extract iron much more efficiently, but because the amount
was still insufficient, the tatara was operated for only a limited number of
months throughout the year.
Kanna-nagashi is so called because mountain sand containing iron sand is run
through (nagashi) the current of a stream. The lighter particles of sand quickly
flow downstream, while the iron sinks to the bottom (kanna is explained below).
The percentage of iron that accumulates gradually increases as the process is
repeated. This is called the specific gravity method of iron sorting. The method
used before this was to simply dig a hole and collect iron sand.
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Workers collecting
iron sand
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Perfecting Early Modern Iron Manufacturing
The most important technological revolution in the early modern period was the
invention in 1692 in Izumo of the tenbin, or balanced bellows. Prior to this,
workers used mouth or foot bellows. Furnace temperatures increased with the
use of the tenbin bellows and it became possible to mass produce pig iron.
Accompanying this development, large blacksmithing sites were also reequipped,
and the zuku-oshi method became established.
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Tenbin bellows
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Around the middle of the 18th century, the advent of implements to break up large
lumps of kera allowed steel to be produced efficiently. It became easy to extract
carbon from the kera that was produced, because the temperatures were also higher
due to the use of the tenbin bellows, thus establishing the modern, or kera-oshi method for directly manufacturing superlative steel. As such, perfection of the
early modern tatara iron manufacturing method occurred at the end of the 18th
century.
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